Bread Pudding
Ingredients
- 1 Loaf French Bread
- 1 Quart Milk
- 3 Eggs
- 2 Cups Sugar
- 2 Tbs. Vanilla
- 1/4 Tsp. Cinnamon
- 1/4 Tsp. Allspice
- 3 Tbs. Butter
Directions
- Preheat oven to 350 degrees.
- Cut bread into squares and soak in milk.
- In a seperate bowl, whisk eggs, sugar, vanilla, allspice, and cinnamon. Pour over the bread.
- Grease a pan and bake for 35-45 minutes.