Prime Rib Roast

Juicy Prime graded Prime Rib. We call it double prime. You'll call it the best roast you ever ate.

We cut it off the bone and tie it back on so you get the extra flavor without having to do the work. Cut the strings after it's done and slice away.

Comes with "The Perfect Prime Rib" directions card, or view our How to cook Prime Rib Roast page.