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Cooking with Fat, Fine Dining vs. Casual Cooking, Fresh Ingredients -

Fine Dining vs. Casual Cooking

  I got asked by a very good friend of mine of which “side” I was on the food fence when it came to fine vs. casual cooking. The debate just got some fuel to the fire after Anthony Bordain made a comment about Paula Deen’s style of teaching cooking and "telling an already obese nation that it's O.K. to eat food that is killing us." My friend specifically asked “what would a business look like that mass-produced affordable, healthy food, and is that an oxymoron? I responded:   I don't think it's an oxymoron as much as it's kinda...

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