Sweet Garlic Pork Roast January 18 2012

3 lb. Pork Roast

2 tablespoons olive oil

2 teaspoons lemon juice

3 cloves garlic, crushed

3 tablespoons fresh sage, minced

1/2 teaspoon black pepper, coarsely ground

2 tablespoons honey

Kosher Salt to taste


Preheat oven to 375°F. Stir together oil, lemon juice, garlic, sage and pepper in small bowl; brush over top and sides of pork roast. Roast pork in a roasting pan for 30 minutes with no lid; brush honey over top and sides of pork. Lower temp to 325 and roast one hour more or until done (internal temp 155°F).