Salted Cod Salad January 17 2016
- 8oz Salted Cod
- 1/4 Cup Olive Oil
- 1 Clove Garlic
- 3 Tbs. Lemon Juice
- 1 Cup Peppadews
- 3 Tbs. Capers
- 1/2 Tbs. Parsley
- 1 Cup Cherry Tomatoes
- Salt and Pepper To Taste
Directions1.Soak the cod for 2-3 days in water changing the water out at least twice a day.
2.Boil the cod until it starts to break apart, then strain and cool. Once it is cold, break into bite size pieces.
3.Saute the oil and garlic for 2-3 minutes.
4.Add all the ingredients together and mix serve at room temp.