Bread Pudding February 14 2016

Ingredients

  1. 1 Loaf French Bread
  2. 1 Quart Milk
  3. 3 Eggs
  4. 2 Cups Sugar
  5. 2 Tbs. Vanilla
  6. 1/4 Tsp. Cinnamon
  7. 1/4 Tsp. Allspice
  8. 3 Tbs. Butter

Directions

  1. Preheat oven to 350 degrees.
  2. Cut bread into squares and soak in milk.
  3. In a seperate bowl, whisk eggs, sugar, vanilla, allspice, and cinnamon. Pour over the bread.
  4. Grease a pan and bake for 35-45 minutes.