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Country Cured Bacon, Sweet Corn Chowder, Sweet Corn Pearl Onions, What's the best corn chowder recipe -

 Ingredients 8 ears Molnar's or your local sweet corn, shucked 2 leeks, white part only, diced 2 medium carrots, peeled and diced 3 stalks celery, peeled and diced 1 medium onions, peeled and diced 1 1/2 lbs young potatoes (fingerling, German butterball), cut up 16 peeled pearl onions 4 sprigs fresh thyme 1 bay leaf 1/4 cup chopped parsley 3 oz sliced Country Cured Bacon (cut into 1 inch pieces) 1 tbsp. extra virgin olive oil 2 cups heavy cream, reduced to 1 cup Salt and fresh ground black pepper   First, cut the kernels off the corn cobs. Reserve...

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Country Cured Bacon, Pumpkin Bacon, Pumpkin Bacon Chocalate, Pumpkin Balls -

Makes 3-4 dozen cheesecake balls  Ingredients: Cheesecake 40 ounces cream cheese, room temperature 1 ½ cups sugar 1/2 cup corn starch 5 whole eggs, room temperature 2 egg yolks, room temperature ½ teaspoon vanilla 12 ounces fresh pumpkin (or canned pumpkin) 5 ounces sour cream (between ½  and 1/3 cup) 1 teaspoon pumpkin pie spice 1 teaspoon cinnamon   1 ½ pounds chocolate coating wafers 1 pound Catullo's Pumpkin Spiced Bacon (which leaves plenty for any nibbling that may occur)  Process: Make Cheesecake (1 day ahead) Preheat oven to 350 degrees.  Prepare a 10-inch cheesecake pan (or one 9-inch and a 8x5 loaf...

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