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lamb, lamb chops, lamb loin chops, lamb porterhouse chops, yogurt sauce -

  For the Chops: 12 1-inch Lamb Loin Chops Grated zest of 1 lime Kosher Salt and Butcher Pepper 1 tablespoon sugar ¼ cup coarsely chopped fresh mint Olive Oil or Grapeseed Oil   For the Sauce 8 oz goat’s or whole milk yogurt 2 tsp finely chopped fresh cilantro 2 tsp finely chopped fresh mint leaves 1 tsp ground cumin 1 garlic clove minced Grated zest of 1 lime Pinch Cayenne Pepper Kosher Salt and Butcher Pepper   Take the zest of the lime, 1 tsp of the salt and pepper, the sugar and the mint and blend in...

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