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mahi mahi, mahi pepper sauce, mahi recipe -

  1/2 cup white wine 1 shallot, minced 2 tablespoons shredded Parmesan cheese 2 cloves garlic 1/3 cup chopped walnuts 1 tablespoon extra-virgin olive oil 1/4 cup packed fresh cilantro leaves 1/8 teaspoon ground black pepper 1 (12 ounce) jar roasted red bell peppers, drained 4 (6 ounce) Mahi Mahi fillets salt and ground black pepper to taste 1 tablespoon butter 1/8 teaspoon ground black pepper 1/4 teaspoon salt   Preheat the oven to 350. Place the wine and shallot in a saucepan over medium-high heat. Bring the mixture to a boil, then reduce the heat to medium-low and reduce...

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