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Leg of Lamb


Delicious American Leg of Lamb. Hand trimmed by our expert butchers and available semi boneless, boned and tucked, or boneless. We can also have it already seasoned with our Butcher Rub and stuffed with fresh garlic.

Boned and tucked: bone loosened and tucked back in, all the flavor of the bone and the ease of a boneless ham to slice. 

Directions are included to make your life easier. Figure 1# per person for the Semi Boneless or Boned and Tucked; and .75# per person for the Boneless.

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