We are running approximately 1 week behind on ALL shipping orders (We cannot expedite orders at this time, regardless if you are willing to pay increased shipping costs.) With the volume of orders that are coming in and the shortage of our meat supply, we are doing our best to fulfil and ship orders as quickly as possible. Thank you for your patience and understanding!
The old school sausage stands at church festivals loved this favorite of my grandfathers.
Double coarse ground fresh lean natural pork shoulder seasoned with black pepper, garlic, salt, fennel, coriander, paprika and hot pepper seeds.