A healthy Prime Rib Roast hand cut by an expert butcher to make your (or someone special's) holiday a culinary success. The bone has been removed carefully but tied back on to maximize flavor. Cut the strings after it's done and you have a beautiful roast to slice away.
Comes with "The Perfect Prime Rib" directions card, or view our How to cook Prime Rib Roast page.
Figure a pound per person if the roast is your main meat dish and 1/2 pound per person if other entrees.